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Little Ranch Family’s LIVE Organic 119 Year Old Sourdough Starter - Includes Our Sourdough Recipe Bundle

Little Ranch Family’s LIVE Organic 119 Year Old Sourdough Starter - Includes Our Sourdough Recipe Bundle

Regular price $22.99
Regular price $24.00 Sale price $22.99
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  • Handmade
  • Ready To Use Sourdough
  • Easy Baking Process

Description

Meet Our 119-Year-Old Live Sourdough Starter

That changed my life and my baking journey - and I know she’ll do the same for you!

I know how frustrating building a sourdough starter from scratch can be, and how defeating it feels when your bread doesn’t turn out. But everything changed for me the day I inherited this robust, 119-year-old live starter. My sourdough game transformed overnight 19 years ago - and yours can too.

*Includes our PDF Download of our Famous Chocolate Cake Recipe, Classic Sourdough Bread Recipe, and More

This is a LIVE, ready to feed and bake with sourdough starter. Perfect for anyone that can’t wait to start their sourdough journey!

 

📦 International Customers (North America Only):  Please be sure to include your phone number at checkout.

What She’s Fed With

To give you the highest quality live starter on the market, we feed her only the best:

• Organic King Arthur All Purpose Flour

• Filtered well water from our very own Little Ranch

She is active, STRONG, and wildly reliable - ready to hit the ground running in your kitchen immediately, and completely elevate your baking.

What’s Inside

  • One BPA-free, food-grade jar securely sealed and filled with a freshly batched, live portion of our 11-year-old sourdough starter, hand-packed daily so it arrives ready to feed and bake with;

  • Two printed cards, including:
  1. Step-by-step feeding instructions to keep your live starter strong and healthy;
  2. A beautiful, beginner-friendly care guide to help ensure sourdough success from day one;
  • An offer for a FREE gift;
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The Story Behind “The Bitch”

This starter has been alive since 1907 and has only lived in three households—mine included. I received the last remaining portion of her as a birthday gift from my half-brother. It belonged to his grandmother and had already been in her family for a century.

At the time, I had just finished culinary school and was working as a young chef in San Francisco. One of the books that inspired me to become a chef as a child—Kitchen Confidential by the late Anthony Bourdain—told a story about a starter named “The Bitch.” She made incredible bread. So does ours.

This starter is a piece of our family, and we’re honored to share her with you. When she arrives in your home, we encourage you to name her—make her part of your own story. She’s meant everything to us, and we know she’ll mean something to you too.

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